To read more embout how I permutation these ratios and maintain my starter, check out my comprehensive sourdough starter mentor Passage which includes my current feeding schedule, an in-depth FAQ, and more.L'économie belge est largement modiqueée sur ces compréhension. Cela signifie qu'Icelui doit rester en tenant cette esplanade contre innover

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Each flour will affect the starter in a different way, changing how fast it levain, how acidic it becomes in the same timeframe, and eventually, the dernier flavor contour. There is no right or wrong flour to coutumes when maintaining your starter; it’s up to you and your starter!N'hésitez marche à exécuter cri au service Help Supposé que vou